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Jenrose Posts

I’ll go with you

A few days ago, one of our co-op members posted about http://www.illgowithyou.org/ . This is a project formed in response to the transgender protest #wejustneedtopee. See http://www.advocate.com/politics/transgender/2015/03/14/trans-folks-respond-bathroom-bills-wejustneedtopee-selfies for an excellent article about the issues faced by trans folk in bathrooms. To quote one young friend of mine,…

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On accepting help

We get a lot of messages in our culture about bootstraps and “making it on our own” and “being independent”. “I never accepted handouts from anyone!” I don’t see that as necessarily laudable. Here’s the thing. While striving to do the best you can is…

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Bias exists

So I admin a few groups on Facebook. We get new people applying every day to our co-op and the related subgroups. And our criteria are simple. People need to be local-ish to our area. They need to be actual people and not business puppet…

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Baby food purees are a racket. Jenrose’s guide to babies and eating.

This comes up all the time, so I’m putting it here so I don’t have to keep typing it. The questions are, “When should we start solids?” and “What should we use as first foods?” and “Why not wait longer than 6 months to start (or conversely, why wait past 4 months to start solids?)

There’s quite a bit of research (and a lot of parental experience with grabby babies) that says there is a “sweet spot” around six months for starting experimenting with solids. Babies started later than six months or earlier than four statistically speaking tend to have more allergies and reactions. Too early and the gut is still quite permeable and immune reactions can be triggered, too much later and they don’t get the small exposures that teach the immune system to ignore food as not-a-problem. Theoretically.

But this is not going to be a line by line cited official paper, this is how I feed my kids, and an approach to eating for babies that I think makes a lot of sense. I’ve been parenting for 21 years,  have three children of vastly varying dietary foibles, allergies, sensitivities and pickiness, age 3, almost 10 and 21 1/2 at this writing, and have a zillion food issues so tend to read constantly on the subject. This is drawn from many sources, so if the wording appears familiar, it’s because I burned it into my brain at some point and don’t remember where I got it. I’m not looking up a darned thing for this right now, it’s mostly “what I tell people when they ask about it online”.

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Coughs

Because I’ve typed this out for two or three people in the past 24 hours plus shared it with someone in person, here’s what you need to know about some of the big causes of coughs. 1. Pertussis: ANY cough which goes on for more…

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Teaching consent

Someone recently posted for discussion an idea they’d heard (not agreed with) that “Guys are the gas and girls are the brakes”. This was an infuriating concept on pretty much every level, but got me to thinking about the messages we send kids and what…

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7 years ago…

….we started house shopping for the last time. When I was born, we lived one place for 6 months, I’m told, then another place for about 4 years, then another place for about 5 years, then we were in an apartment for a month, a…

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R-lipoic acid–FTW

Oh my god. I may be saying that for a while. So those who’ve been following our journey since Shiny was one know how significantly she has been impacted by supplements. And how badly she can be affected when a brand isn’t up to par.…

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